CALIFORNIA CLASSIC GUACAMOLE
CALIFORNIA CLASSIC GUACAMOLE
2 ripe, Fresh California Avacados, seeded and peeled
3 tsp. lemon juice
1 clove garlic, minced
1 tomato finely chopped
6 tsp. finely chopped onion
1/2 tsp. ground cumin
2 drops hot pepper sauce (more if desired)
Directions
Using a fork, coarsely mash avocado with the lemon juice and garlic. Stir in remaining ingredients to blend.
prepare your ingredients
use a fork to coarsely mash avocado with lemon juice and garlic
you are now ready to add remaining ingredients
enjoy as a dip or as a topping on your favorite mexican dish
Avocados are a fruit. They are sodium and cholesterol free. California produces 90% of the Nation's avocado crop. San Diego County is the avocado capital of the United States, producing 60% of the avocados grown in California.
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